Zesty Peri Peri Spice Mix Recipes To Try

Get ready to tantalize your taste buds with a mouth-watering dish that’s sure to impress! Today, we’re diving into the delicious world of the Buttermilk Peri-Peri Chicken Burger with Zesty Slaw. This recipe combines the juicy, crispy goodness of chicken with a flavorful, zesty slaw that will make every bite a delight. Whether you’re planning a family dinner or a weekend barbecue, this burger is a perfect choice!

Buttermilk Peri-Peri Chicken Burger with Zesty Slaw

Imagine sinking your teeth into a crispy, juicy chicken burger that carries a kick of peri-peri flavor, all beautifully balanced by a fresh and crunchy slaw. This recipe is not only delicious but also straightforward to make, ensuring that you can whip it up with ease!

Buttermilk Peri-Peri Chicken Burger ### Ingredients

4 chicken thighs, boneless and skinless
250ml buttermilk
2 tablespoons peri-peri sauce (adjust to taste)
Salt and pepper to taste
100g breadcrumbs
4 burger buns
100g mayonnaise
1 tablespoon lemon juice
100g red cabbage, finely sliced
1 large carrot, grated
Fresh coriander, for garnish

Instructions

In a large bowl, combine the buttermilk, peri-peri sauce, salt, and pepper. Add the chicken thighs and ensure they are well-coated. Cover and marinate in the refrigerator for at least 1 hour, or overnight for a more intense flavor.
Preheat your oven to 200°C (390°F) and line a baking tray with parchment paper.
Once marinated, remove the chicken from the buttermilk and dip it into the breadcrumbs, ensuring an even coating. Place them on the prepared baking tray.
Bake the chicken in the preheated oven for about 25-30 minutes, or until golden brown and cooked through.
While the chicken is baking, prepare the slaw. In a medium bowl, mix the mayonnaise, lemon juice, red cabbage, and grated carrot. Stir until everything is well combined.
Once the chicken is ready, slice the burger buns and toast them lightly, if desired.
To assemble your burgers, place a piece of baked chicken on the bottom half of each bun, top with a generous serving of zesty slaw, and finish with fresh coriander. Place the top half of the bun on before serving.

And there you have it! A delicious Buttermilk Peri-Peri Chicken Burger with Zesty Slaw that is flavorful, crispy, and perfect for any occasion. Enjoy your culinary creation with friends and family!