Are you ready to spice up your life with some deliciously zesty wings? Whether you’re planning the next big game day or just treating yourself to a finger-licking feast, these Lemon Pepper Wet Wings are just the ticket! So kick back, grab a bib, and let’s dive into this flavor explosion!
Zesty Lemon Pepper Wet Wings
First things first, let’s set the mood with a mouthwatering image of these crispy delights!
Now, let’s get our hands dirty with the ingredients you’ll need to whip these bad boys up:
- 2 pounds chicken wings
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon cayenne pepper (for that kick!)
- 1/2 cup melted butter
- 1/4 cup lemon juice (fresh is best!)
- Zest of 2 lemons
- 1 tablespoon lemon pepper seasoning
Ready to turn your kitchen into a wing wonderland? Here’s how:
Instructions
- Preheat your oven to 425°F (220°C) and line a baking sheet with aluminum foil for easy cleanup.
- In a large bowl, mix together the flour, salt, black pepper, garlic powder, and cayenne pepper.
- Pat the chicken wings dry with paper towels, then add them to the bowl. Toss well to coat each wing in the flour mixture.
- Spread the wings out on the prepared baking sheet. Bake for about 40-45 minutes, flipping halfway through, until crispy and golden brown.
- While the wings are baking, combine the melted butter, lemon juice, lemon zest, and lemon pepper seasoning in a large bowl. Stir until well mixed.
- Once the wings are done, remove them from the oven and toss them in the lemon butter mixture until fully coated.
- Serve hot and get ready to impress your taste buds with the zesty goodness! Pair them with your favorite dipping sauces, if you’re feeling fancy.
And there you have it—the ultimate Lemon Pepper Wet Wings recipe that everyone will be raving about. Don’t forget to lick your fingers and maybe even share (but no promises). Enjoy!
Zesty Lemon Pepper Wet Recipe for Grilled Perfection
source = www.pinterest.com
