Unique Sweet Lemon Pickle Recipes To Preserve

Brighten up your dinner table with an irresistible Sweet Lemon Pickle that will tantalize your taste buds! This delightful condiment is perfect for adding a zesty kick to your meals or enjoying as a snack on its own. Ready to take your culinary skills to the next level? Let’s dive into the recipe!

Sweet Lemon Pickle

This recipe combines the natural tanginess of lemons with a blend of sweet and spicy flavors that will leave you craving more. It’s a delightful fusion that complements rice, parathas, and even simple snacks. Let’s gather our ingredients and get started!

Sweet Lemon Pickle ### Ingredients:

5 large lemons
1 cup sugar
1 tablespoon salt
1 tablespoon turmeric powder
1 tablespoon red chili powder
1 tablespoon mustard seeds
1 teaspoon fenugreek seeds
2 tablespoons vinegar (optional)
1 cup water

Instructions:

Start by washing the lemons thoroughly. Cut them into quarters, leaving the skin on, and place them in a large mixing bowl.
Add the sugar, salt, turmeric powder, and red chili powder to the bowl. Toss these ingredients gently together with the lemon pieces.
In a small pan, dry roast the mustard seeds and fenugreek seeds on low heat until they become aromatic, being careful not to burn them. Grind them coarsely once cooled.
Sprinkle the ground mustard and fenugreek mixture over the lemons and mix well.
If using, add the vinegar and water to the mixture and stir until everything is well combined.
Transfer the pickle into a clean, dry jar. Make sure it’s tightly sealed. Let it sit in a warm place for about 7–10 days, shaking the jar once every day to ensure the sugar dissolves completely and the flavors meld together.
Your sweet lemon pickle will be ready to enjoy after the curing period! Serve it alongside your favorite dishes or simply relish it on its own.

Now that you’ve made your very own Sweet Lemon Pickle, get ready to enjoy this delicious blend of sweet and sour flavors that will elevate every meal. Store it in the refrigerator, and it should last for several months. Perfect for impressing guests or simply enjoying as a delightful snack!