Unique Shirley Temple Cake Recipes That Are Sweet

Are you ready to indulge in a delightful treat that brings back childhood memories? The Shirley Temple Cake is not only a visually appealing dessert but also a delicious homage to the beloved Shirley Temple drink. This cake is perfect for any occasion, whether it’s a birthday, a tea party, or just a sweet craving!

Shirley Temple Cake

This unique cake combines the flavors of cherry and almond, reminiscent of the classic mocktail. Let’s dive into making this scrumptious bundt cake that will surely impress your family and friends.

Ingredients

2 1/2 cups all-purpose flour
1 tbsp baking powder
1/2 tsp salt
1 cup unsalted butter, softened
2 cups granulated sugar
4 large eggs
1 tbsp vanilla extract
1/4 cup maraschino cherry juice
1/4 cup milk
1/2 cup chopped maraschino cherries
1/2 tsp almond extract

Instructions

Preheat your oven to 350°F (175°C). Grease and flour a bundt pan to ensure the cake comes out easily after baking.
In a medium bowl, whisk together the flour, baking powder, and salt. Set aside.
In a large mixing bowl, cream together the softened butter and sugar until light and fluffy, about 4-5 minutes.
Add the eggs one at a time, beating well after each addition. Mix in the vanilla and almond extracts.
Gradually add the dry ingredients to the batter, alternating with the cherry juice and milk until just combined. Be careful not to overmix.
Gently fold in the chopped maraschino cherries to the batter.
Pour the batter into the prepared bundt pan, smoothing the top with a spatula.
Bake in the preheated oven for 45-55 minutes or until a toothpick inserted into the center comes out clean.
Once baked, allow the cake to cool in the pan for about 10-15 minutes before transferring it onto a wire rack to cool completely.
Once cooled, you can glaze the cake with a simple icing made from powdered sugar and cherry juice if desired!

Enjoy each slice of this charming Shirley Temple Cake, filled with flavor and nostalgia. Whether enjoyed with friends over coffee or as a sweet treat after dinner, this cake is bound to be a hit!