Unique Japanese Squid Salad Recipe For Seafood Lovers

Welcome to my delightful culinary adventure! Today, we are diving into a flavorful dish that will tantalize your taste buds: Yam Pla Muek, or Spicy Squid Salad. This Thai-inspired dish harmoniously blends bold flavors with fresh ingredients, making it perfect for a summer day or when you want to impress your guests at a gathering. Let’s get started!

Yam Pla Muek (Spicy Squid Salad)

This vibrant salad features tender squid, fresh herbs, and a zesty dressing that brings everything together. It’s a dish that captures the essence of Thai cuisine, full of bright colors and exciting flavors.

Yam Pla Muek (Spicy Squid Salad) ### Ingredients:

500g fresh squid, cleaned and sliced into rings
1 cup cherry tomatoes, halved
1 cucumber, julienned
1 red onion, thinly sliced
2 tablespoons fish sauce
1 tablespoon lime juice
1 tablespoon chili powder (adjust to taste)
1 tablespoon sugar
Fresh cilantro and mint leaves for garnish

Instructions:

Start by boiling a pot of water. Once it’s gently boiling, add the squid rings and cook them for about 1-2 minutes until they turn opaque. Be careful not to overcook, as squid can become chewy!
Using a slotted spoon, remove the squid and transfer it to a bowl of ice water to stop the cooking process. Let it cool for a few minutes, then drain and pat dry with a paper towel.
In a large mixing bowl, combine the cooled squid, cherry tomatoes, cucumber, and red onion.
In a separate small bowl, whisk together the fish sauce, lime juice, chili powder, and sugar until the sugar dissolves.
Pour the dressing over the squid salad and toss everything gently to combine, ensuring that the flavors meld together beautifully.
Garnish with fresh cilantro and mint leaves for an added burst of flavor.
Serve immediately and enjoy the vibrant tastes of Thailand in every bite!

This dish not only looks beautiful but also offers a wonderful balance of textures and flavors. It’s light, refreshing, and perfect for those warm days ahead. Dig in and savor every delicious bite of your homemade Yam Pla Muek!