Sweet Root Beer Cake Recipe For Dessert Lovers

Indulging in a delightful dessert is one of life’s simplest pleasures, and this Root Beer Bundt Cake is a perfect example. Combining the nostalgic flavor of root beer with a classic bundt cake form, this recipe is sure to become a favorite for gatherings and family celebrations alike. Below, you will find the detailed recipe along with a captivating image of the cake.

Root Beer Bundt Cake

This Root Beer Bundt Cake not only tastes amazing but also presents beautifully, making it an ideal choice for a variety of occasions.

Ingredients

2 cups all-purpose flour
1/2 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 cup unsalted butter, softened
1 3/4 cups granulated sugar
3 large eggs
1 teaspoon vanilla extract
1 cup root beer (preferably a classic brand)
1/2 cup sour cream

Instructions

Preheat your oven to 350°F (175°C). Grease and flour a 10-inch bundt pan to prevent sticking.
In a medium bowl, whisk together the flour, baking soda, baking powder, and salt. Set aside.
In a large mixing bowl, beat together the softened butter and granulated sugar until light and fluffy, about 3-5 minutes.
Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract, combining thoroughly.
Gradually add the dry ingredients to the butter mixture, alternating with the root beer and sour cream. Begin and end with the flour mixture, mixing until just combined. Be careful not to overmix.
Pour the batter into the prepared bundt pan, smoothing the top with a spatula.
Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
Once baked, allow the cake to cool in the pan for about 10 minutes before transferring it to a wire rack to cool completely.
For an extra touch, consider drizzling the cooled cake with a root beer glaze or a simple icing.

Enjoy this Root Beer Bundt Cake on its own or paired with your favorite ice cream for an even more decadent treat. This cake brings together rich flavors and a moist texture that will satisfy any sweet tooth.