Hot and Sour Soup is a delightful blend of rich flavors and textures that will warm your heart and tickle your taste buds. This spicy soup is perfect for any occasion and can bring a hint of warmth even on the chilliest of days. With a medley of vegetables, spices, and a brothy base, it’s a wholesome dish that is both comforting and invigorating. Whether you enjoy it as an appetizer or a main dish, this recipe will surely impress your family and friends.
Hot and Sour Soup
Below is a rich and aromatic soup that captures the essence of spice and savory goodness.
Ingredients:
- 2 tablespoons vegetable oil
- 1 small onion, finely chopped
- 2 cloves garlic, minced
- 1-inch piece ginger, grated
- 1-2 green chilies, slivered (adjust to taste)
- 200 grams tofu, cubed
- 1 cup mushrooms, sliced
- 1 cup cabbage, shredded
- 1/2 cup carrots, sliced
- 4 cups vegetable stock or water
- 3 tablespoons soy sauce
- 2 tablespoons rice vinegar
- 1 teaspoon sugar
- 1 teaspoon black pepper
- 1 teaspoon cornstarch mixed with 2 tablespoons water (optional for thickening)
- Chopped green onions for garnish
Instructions:
- Heat the vegetable oil in a large pot over medium heat. Add the chopped onion, garlic, and ginger. Sauté until the onions are translucent.
- Add the slivered green chilies and cook for another minute to enhance the flavor.
- Stir in the mushrooms, cabbage, and carrots. Cook for about 5 minutes until the vegetables start to soften.
- Pour in the vegetable stock or water and bring to a boil.
- Once boiling, add the tofu cubes, soy sauce, rice vinegar, sugar, and black pepper. Allow the soup to simmer for 10-15 minutes.
- If you prefer a thicker soup, you can add the cornstarch mixture at this stage and stir well until combined and slightly thickened.
- Once done, remove the pot from heat and garnish with chopped green onions.
- Serve hot and enjoy the warmth of this spicy and flavorful hot and sour soup!
This Hot and Sour Soup is sure to become a favorite in your household. Not only is it packed with nutrients from the variety of vegetables, but it also offers a perfect balance of heat and tanginess that makes each spoonful exciting. Enjoy cooking and savoring this delicious dish!
Spicy PF Chang’s Hot and Sour Soup Recipes You’ll Love
source = www.vegrecipesofindia.com