Slow Cooker Peach Butter Crock Pot Recipe To Enjoy

Are you ready to elevate your breakfast game with a deliciously sweet and tangy treat? This Slow Cooker Peach Butter is not only incredibly easy to make, but it will also infuse your kitchen with the delightful aroma of ripe peaches. Perfect for spreading on toast, muffins, or even pancakes, this recipe is a must-try for anyone who loves homemade goodness. Let’s dive right into the recipe!

Slow Cooker Peach Butter

This delightful peach butter recipe will transform fresh peaches into a velvety, flavorful spread that you’ll want to slather on everything. It’s as simple as tossing your ingredients into the slow cooker and letting it work its magic!

Ingredients Needed

4 cups peeled and chopped fresh peaches
1 cup sugar (adjust based on sweetness preference)
1 tablespoon lemon juice
1 teaspoon cinnamon (optional)
1/4 teaspoon nutmeg (optional)
1/4 teaspoon salt

Instructions

Begin by washing and peeling your fresh peaches. Once they’re peeled, chop them into small pieces and add them to the slow cooker.
Next, sprinkle the sugar over the peaches. You can adjust the amount of sugar based on how sweet you want your peach butter to be. If your peaches are extra sweet, you may want to reduce the sugar.
Add the lemon juice, cinnamon, nutmeg, and salt to the slow cooker. Stir all the ingredients together until well combined.
Cover the slow cooker and cook on low for about 6 to 8 hours, or until the peaches are soft and the mixture has thickened. You can stir it occasionally if you’d like, but it’s not necessary.
Once cooked, take a potato masher or immersion blender and blend the mixture to achieve your desired consistency. If you prefer a chunkier butter, mash it lightly; for a smoother spread, blend until silky.
Transfer your peach butter to clean jars and allow it to cool before sealing. This peach butter can be refrigerated for up to two weeks, or you can can it for long-term storage!

Enjoy your homemade Slow Cooker Peach Butter on toast, pancakes, or even as a topping for your favorite desserts. Once you taste this sweet spread, you’ll never want to go back to store-bought again!