Simple Cake Mix Cobbler Recipes That Are Easy

If you’re looking for a delightful dessert that combines the sweetness of peaches with a simple-to-make cake, then this Easy Peach Cobbler Recipe should be your next go-to! It’s perfect for gatherings, family dinners, or even a cozy night in. Using canned peaches and cake mix, this recipe is not only delicious but also incredibly convenient. Let’s dive into how you can whip up this scrumptious treat!

Image of Peach Cobbler

Here’s a mouth-watering glimpse of the final dish. The golden-brown crust paired with juicy peaches is sure to make anyone’s mouth water.

Ingredients

To make this luscious peach cobbler, you will need:

1 can (29 oz) sliced peaches in syrup
1 box yellow cake mix
1/2 cup unsalted butter (melted)
1 teaspoon ground cinnamon (optional)
Vanilla ice cream (for serving, optional)

Instructions

Follow these easy steps to create your peach cobbler:

Preheat your oven to 350°F (175°C).
In a baking dish, pour in the canned peaches along with their syrup. Spread them evenly across the dish.
In a separate bowl, mix the yellow cake mix with the ground cinnamon if you are using it. Sprinkle this mixture over the peaches in the baking dish.
Drizzle the melted butter evenly over the cake mix. This will create a crisp topping when baked.
Bake in the preheated oven for 30-35 minutes, or until the top is golden brown and the peaches are bubbly.
When ready, remove the cobbler from the oven and let it cool for a few minutes before serving.
Serve warm with a scoop of vanilla ice cream on top for an extra delightful experience.

This easy peach cobbler is sure to bring joy to your table and make any occasion extra special. The simplicity of the ingredients doesn’t compromise the rich flavor, making it a favorite among friends and family alike. Enjoy the delightful combination of flavors and the warm, comforting texture that this dessert brings!