Savory Fried Red Tomatoes Recipe To Enjoy

Yo, we’re about to whip up something scrumptious with these Mediterranean Garlic Fried Tomatoes! This tasty dish is perfect as a side or even as a light meal. The flavors are out of this world, and it’s super easy to make. Let’s get into it!

Mediterranean Garlic Fried Tomatoes

First off, check out these vibrant tomatoes that’ll have your taste buds dancing. The colors alone make you wanna dive in!

Ingredients

4 medium-sized ripe tomatoes, sliced
3 tablespoons olive oil
4 cloves garlic, minced
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon dried oregano
Fresh basil leaves for garnish

Instructions

Start by heating up that olive oil in a non-stick skillet over medium heat.
Once the oil’s hot, toss in minced garlic. Sauté it for a minute until it gets all fragrant, but don’t let it burn—nobody likes burnt garlic!
Now, gently place your tomato slices in the skillet. Be careful, they’re gonna sizzle a bit!
Season those tomatoes with salt, black pepper, and oregano. Give ’em a good toss to coat all that seasoning evenly.
Let them cook for about 5-7 minutes on each side until they start to get a nice golden brown. You want ’em tender but still holding their shape.
Once they’re cooked to perfection, take them off the heat and let them chill for a sec.
Plate those bad boys up, sprinkle some fresh basil on top, and get ready to dig in!

And voila! You’ve got yourself a plate of Mediterranean Garlic Fried Tomatoes that will have everyone coming back for seconds. Perfect for a family feast or just a cozy night in. Enjoy the burst of flavors!