Rich Butter Brickle Ice Cream Recipes To Indulge

Indulge in a delightful treat with this buttery, crunchy Butter Brickle Ice Cream recipe! This homemade ice cream is combined with rich toffee bits, making it the perfect dessert for any occasion. Whether you’re hosting a summer barbecue or simply craving something sweet, this ice cream will wow everyone who tries it.

Butter Brickle Ice Cream

Imagine a creamy, rich vanilla base infused with homemade toffee. That’s exactly what you get with this Butter Brickle Ice Cream. Let’s dive into the ingredients and the easy step-by-step instructions!

Ingredients

2 cups heavy cream
1 cup whole milk
3/4 cup granulated sugar
1 teaspoon pure vanilla extract
1/2 cup homemade toffee, chopped (or store-bought toffee bits)
1/4 teaspoon salt

Instructions

In a mixing bowl, combine the heavy cream, whole milk, and granulated sugar. Whisk the mixture until the sugar is completely dissolved. This will make sure your ice cream base is smooth and creamy.
Add the vanilla extract and salt to the mixture, stirring until everything is well combined.
If you have an ice cream maker, pour the mixture into the machine and churn according to the manufacturer’s instructions. If you don’t have an ice cream maker, you can still make this by placing the mixture in a shallow dish and freezing it. Stir every 30 minutes to break up any ice crystals until it reaches a soft-serve consistency.
When the ice cream is almost done churning (or after about 2-3 hours of freezing without a maker), fold in the chopped toffee bits. Make sure to save some for topping later!
Transfer the ice cream to an airtight container and freeze for at least 4 hours or until firm. This will allow the flavors to meld and the texture to become ultra creamy.
Once ready to serve, scoop the ice cream into bowls or cones and sprinkle the reserved toffee on top for an extra crunch! Enjoy your homemade Butter Brickle Ice Cream!

This rich and creamy Butter Brickle Ice Cream, made with love and a touch of homemade toffee, is sure to become a staple in your dessert repertoire. Enjoy every decadent bite!