Moist Sara Lee Banana Cake Recipes You’ll Love

If you’re looking for a delightful dessert that combines simplicity with incredible flavor, look no further than this moist and tender Sara Lee pound cake. This cake is perfect for any occasion, whether you’re hosting a gathering or simply indulging yourself at home. Its rich texture and lemony aroma will surely impress your family and friends. Below is a detailed recipe that will guide you through the process of making this delicious treat.

Moist Tender Sara Lee Pound Cake

This pound cake is remarkably easy to prepare, using lemon cake mix as a base to deliver an outstanding flavor. Perfectly moist and undeniably tender, it’s a crowd-pleaser that pairs wonderfully with fresh fruits or a scoop of ice cream.

Ingredients

1 box of lemon cake mix
1 cup of sour cream
4 large eggs
1/2 cup of vegetable oil
1 teaspoon of vanilla extract
1 lemon, zested
1 cup of powdered sugar (for glaze, optional)
2 tablespoons of lemon juice (for glaze, optional)

Instructions

Preheat your oven to 350°F (175°C). Grease and flour a bundt pan or a loaf pan to ensure the cake releases easily once baked.
In a large mixing bowl, combine the lemon cake mix, sour cream, eggs, vegetable oil, and vanilla extract. Mix well until the batter is smooth and free of lumps.
Add the lemon zest into the batter, folding it gently to incorporate the zest evenly.
Pour the batter into the prepared pan and smooth the top with a spatula.
Bake in the preheated oven for 45-55 minutes, or until a toothpick inserted into the center comes out clean.
Once baked, remove the cake from the oven and allow it to cool in the pan for 10 minutes. Then, invert it onto a wire rack to cool completely.
If you desire a glaze, whisk together the powdered sugar and lemon juice in a small bowl until smooth. Drizzle over the cooled pound cake.
Slice and serve the pound cake on its own or with a dollop of whipped cream and fresh berries for a refreshing touch.

Enjoy your homemade Sara Lee Pound Cake! This recipe not only offers a tasty treat but also brings a sense of accomplishment as you share this delightful dessert with others.