Moist Pineapple Quick Bread Recipe With Sour Cream

If you’re looking for a delightful and tropical twist on your traditional bread recipes, this Easy Pineapple Bread Loaf with Pineapple Glaze is the perfect choice. This moist and flavorful bread is an excellent addition to your brunch menu or can be enjoyed as a snack any time of the day. The added glaze takes it to another level of deliciousness, making it a treat for both the eyes and the palate.

Image of Pineapple Bread Loaf

Below is an enticing image of the finished pineapple bread loaf, showcasing its golden-brown crust and glistening glaze.

Ingredients

To create this delicious pineapple bread loaf, you will need the following ingredients:

1 cup crushed pineapple, drained
1/2 cup granulated sugar
1/2 cup packed brown sugar
1/2 cup melted butter
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
Pineapple glaze (optional)

Instructions

Follow these straightforward instructions to prepare your easy pineapple bread loaf:

Preheat your oven to 350°F (175°C). Grease a 9x5-inch loaf pan and set it aside.
In a large mixing bowl, combine the crushed pineapple, granulated sugar, brown sugar, and melted butter. Mix well.
Add in the eggs and vanilla extract, stirring until well combined.
In another bowl, whisk together the flour, baking soda, salt, and cinnamon.
Gradually add the dry ingredients to the wet mixture, stirring until just combined. Be careful not to overmix.
Pour the batter into the prepared loaf pan and smooth the top.
Bake for 50-60 minutes or until a toothpick inserted into the center comes out clean.
Remove from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
If desired, drizzle with pineapple glaze once the bread has cooled.

This Easy Pineapple Bread Loaf with Pineapple Glaze is not only simple to make but also offers a refreshing taste that will brighten up any dessert table. Enjoy a slice with a cup of tea or coffee, and savor the delightful combination of flavors.