Moist Butter Pecan Pound Cake Recipes To Savor

Get ready to indulge in a delightful treat with this Easy Butter Pecan Cake recipe. Perfectly moist and flavorful, this cake is a fantastic dessert that will impress your family and friends. It’s simple to make, and the combination of buttery richness and crunchy pecans is simply irresistible. Let’s dive into the details and whip up something truly special!

Butter Pecan Cake

This cake showcases the classic flavors of butter and pecans, making it a wonderfully comforting dessert. Whether you’re celebrating a special occasion or just treating yourself, this recipe is sure to hit the spot.

Easy Butter Pecan Cake ### Ingredients

1 cup unsalted butter, softened
2 cups granulated sugar
4 large eggs
3 cups all-purpose flour
1 cup buttermilk
1 teaspoon vanilla extract
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
1 cup chopped pecans, toasted

Instructions

Preheat your oven to 350°F (175°C). Grease and flour a 9x13 inch baking dish or two 9-inch round cake pans.
In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
Add the eggs one at a time, mixing well after each addition.
In another bowl, combine the flour, baking powder, baking soda, and salt. Gradually add this dry mixture to the butter mixture, alternating with the buttermilk, starting and ending with the dry ingredients. Mix until just combined.
Stir in the vanilla extract and toasted pecans until evenly dispersed throughout the batter.
Pour the batter into the prepared baking dish or evenly distribute it between the cake pans.
Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Once baked, allow the cake to cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
Once cool, frost with your favorite buttercream or cream cheese frosting and decorate with additional toasted pecans if desired.

Enjoy this incredible Butter Pecan Cake the next time you’re looking for a sweet treat that brings everyone together. Its rich flavor and delightful texture will make it a favorite in your dessert repertoire!