Jersey Mike's Mikes Way Recipe For A Flavorful Sub

Jersey Mike’s offers a delectable option for those who are gluten-free, showcasing their commitment to catering to individuals with dietary needs. One such delightful selection is their gluten-free sub, which not only meets gluten-free standards but also delivers on flavor. This post will delve into the specifics of this mouthwatering option, while also exploring alternative ingredients that can be used to recreate a similar experience at home.

Jersey Mike’s Gluten Free Sub

This enticing sub from Jersey Mike’s features fresh ingredients prepared in a manner that maintains the integrity of a gluten-free meal. The attention to detail in creating a gluten-free experience is notable, providing customers with a satisfying meal without the worry of gluten contamination.

Jersey Mike’s Gluten Free SubIngredients

To recreate a gluten-free sub at home, you will need the following ingredients:

  • 1 Gluten-free sub roll
  • 4 ounces of sliced turkey breast or your preferred deli meat
  • 1 ounce of mozzarella cheese or a dairy-free alternative
  • Fresh spinach or mixed greens
  • Tomato slices
  • Cucumber slices
  • Banana peppers for a touch of spice
  • Mayonnaise or a vinaigrette dressing
  • Salt and pepper to taste

Instructions

Creating your own gluten-free sub is easy and enjoyable. Follow these simple steps:

  1. Begin by preparing all your vegetables. Rinse the spinach or mixed greens thoroughly and slice the tomatoes and cucumbers into thin rounds.
  2. In a clean workspace, take your gluten-free sub roll and slice it in half horizontally.
  3. Spread a thin layer of mayonnaise or your chosen dressing onto the insides of both halves of the roll.
  4. Layer the sliced turkey evenly on one half of the roll.
  5. Add the mozzarella cheese on top of the turkey, followed by the fresh spinach or mixed greens.
  6. Top with tomato slices, cucumber slices, and banana peppers according to your taste preferences.
  7. Season with salt and pepper before closing the sandwich with the other half of the roll.
  8. Slice the sub into manageable pieces and enjoy your fresh, homemade gluten-free sub.

With this simple recipe, you can enjoy the flavors of a Jersey Mike’s gluten-free sub right in the comfort of your own kitchen. The use of fresh, quality ingredients ensures a flavorful meal that aligns perfectly with your dietary needs.

Jersey Mike’s Mikes Way Recipe for a Flavorful Sub

Jersey Mike’s Gluten Free Sub source = www.celiacandthebeast.com