If you’re looking for a delicious and healthy treat to satisfy your sweet tooth, these Healthy Oatmeal Cookies are the perfect choice! Packed with wholesome ingredients, they make for a fantastic snack or dessert that you can enjoy without the guilt. Here’s how to make them.
Healthy Oatmeal Cookies
These cookies are not only easy to prepare but also versatile. You can add your favorite nuts or dried fruits to make them truly unique. Let’s dive into the ingredients and instructions!
### Ingredients:
- 1 cup rolled oats
- 1 cup whole wheat flour
- 1/2 cup brown sugar
- 1/4 cup honey or maple syrup
- 1/2 cup coconut oil, melted
- 1 teaspoon vanilla extract
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup chocolate chips or dried fruits (optional)
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the rolled oats, whole wheat flour, brown sugar, baking powder, and salt. Mix well.
- In another bowl, whisk together the melted coconut oil, honey (or maple syrup), and vanilla extract until blended.
- Pour the wet ingredients into the dry ingredients and mix until combined. If you’re using chocolate chips or dried fruits, fold them into the mixture at this stage.
- Using a spoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet, leaving some space between each cookie.
- Bake in the preheated oven for 10-12 minutes or until the edges are golden brown. The cookies may look soft, but they’ll firm up as they cool.
- Once baked, remove from oven and allow to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Enjoy these Healthy Oatmeal Cookies with a cup of tea or coffee, and feel good about indulging in a sweet treat that’s made with nutritious ingredients. Happy baking!
Healthy Oatmeal Cookie Recipe No Brown Sugar Needed
source = gimmedelicious.com
