Are you looking for a fun and festive appetizer that will impress your guests and add a touch of creativity to your gathering? Look no further than this delightful Pigs in a Blanket Wreath! This charming dish combines the classic flavor of pigs in a blanket with a stunning wreath presentation, making it perfect for holiday parties or any celebration. Let’s dive into the recipe!
Pigs in a Blanket Wreath
This Pigs in a Blanket Wreath is not only visually appealing but also incredibly simple to make. It’s a great way to gather friends and family around during the festive season. The golden, flaky crescent rolls envelop savory cocktail sausages, all arranged to form a beautiful wreath that’s sure to disappear quickly!
Ingredients
- 1 package of refrigerated crescent roll dough
- 1 package of cocktail sausages (about 24 sausages)
- 1 egg (beaten, for egg wash)
- Optional: sesame seeds or poppy seeds for topping
- Mustard or your favorite dipping sauce (for serving)
Instructions
- Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper to prevent sticking.
- Unroll the crescent roll dough onto a clean surface and separate it into triangles.
- Starting from the wide end of each triangle, wrap each sausage with the dough, ensuring it covers a good portion of the sausage. Pinch the ends together so they stay closed while baking.
- Arrange the wrapped sausages in a circular formation on the prepared baking sheet, resembling a wreath. You can place them close together to make it visually dense.
- Brush the top of the dough with the beaten egg for a nice golden color as they bake. If you’d like, sprinkle sesame seeds or poppy seeds for added flavor and texture.
- Bake in the preheated oven for about 15-20 minutes or until the dough is golden brown and the sausages are heated through.
- Once baked, remove from the oven and let it cool for a few minutes before transferring to a serving platter.
- Serve warm with mustard or your favorite dipping sauce on the side.
This Pigs in a Blanket Wreath is sure to be a hit at your next gathering! With its delightful presentation and irresistible flavor, it’s a snack everyone will love. Enjoy your cooking, and let the festivities begin!
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source = www.certifiedpastryaficionado.com