Fresh Black Drum Fish Recipes For Seafood Lovers

Hey food lovers! Today, I’m excited to share a delightful recipe that shines with freshness and vibrant flavors. This dish features fresh drum fish paired with juicy cherry tomatoes, creating a perfect harmony on your plate. Let’s dive into the details and make a meal that’s sure to impress!

Fresh Drum Fish with Cherry Tomatoes

Drum fish is a mild and flaky fish that works wonderfully with the sweet acidity of cherry tomatoes. This dish is not only delicious but also packed with nutrients. Let’s gather our ingredients and get started!

Fresh Drum Fish with Cherry Tomatoes ### Ingredients:

2 fresh drum fish fillets
1 cup cherry tomatoes, halved
2 tablespoons olive oil
2 cloves garlic, minced
Salt and pepper, to taste
1 teaspoon fresh thyme (or ½ teaspoon dried thyme)
Juice of 1 lemon
Fresh basil for garnish (optional)

Instructions:

Preheat your oven to 400°F (200°C).
In a large mixing bowl, combine the cherry tomatoes, minced garlic, olive oil, salt, pepper, and thyme. Toss until the tomatoes are well coated.
Place the drum fish fillets on a baking sheet lined with parchment paper. Squeeze lemon juice over the fillets and season with a sprinkle of salt and pepper.
Arrange the seasoned cherry tomatoes around the drum fish on the baking sheet.
Bake in the preheated oven for about 15-20 minutes, or until the fish flakes easily with a fork and the tomatoes are bursting with flavor.
Once done, remove from the oven and let it cool for a few minutes. If you like, sprinkle some fresh basil on top for an aromatic finish.

This Fresh Drum Fish with Cherry Tomatoes is not only easy to prepare but also makes for a stunning presentation. Perfect for a family dinner or a cozy night in, this recipe brings the taste of the ocean right to your table. Enjoy your cooking adventure and share the joy of this delicious meal with your loved ones!