Fluffy O'Charley's Yeast Roll Recipe You’ll Love

Are you ready to impress your guests with a mouthwatering dish? Today, we’re diving into the delicious world of stuffed chicken breasts! This recipe is not only easy to follow but also guaranteed to be a crowd-pleaser. Let’s get started!

A Delightful Stuffed Chicken Breast Recipe

This recipe for stuffed chicken breasts is sure to brighten your dining experience. With a hearty filling and golden-brown crust, it is a perfect meal for both family dinners and special occasions.

Stuffed Chicken Breast ### Ingredients:

4 boneless, skinless chicken breasts
1 cup spinach, chopped
1 cup cream cheese, softened
1 cup shredded mozzarella cheese
2 cloves garlic, minced
1 tablespoon olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1 teaspoon Italian seasoning
1/2 cup breadcrumbs

Instructions:

Preheat your oven to 375°F (190°C).
In a medium mixing bowl, combine the chopped spinach, cream cheese, mozzarella cheese, garlic, salt, pepper, and Italian seasoning. Mix well until all ingredients are thoroughly blended.
Take the chicken breasts and slice them horizontally, creating a pocket for the filling. Be careful not to cut all the way through.
Stuff each chicken breast with the cheese and spinach mixture, ensuring they are generously filled.
Heat olive oil in an oven-safe skillet over medium-high heat. Sear each stuffed chicken breast for about 3-4 minutes on each side until golden brown.
Once browned, sprinkle breadcrumbs on top of the chicken breasts for an extra crispy layer.
Transfer the skillet to the preheated oven, and bake for about 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
Allow the chicken to rest for a few minutes before serving. This helps the juices redistribute, making each bite tender and juicy.

Serve your delicious stuffed chicken breasts with a side of your choice, whether it’s roasted vegetables, a fresh salad, or some creamy mashed potatoes. Enjoy this flavorful dish and watch everyone go for seconds!