Easy Mrs Fields Snickerdoodle Recipes Everyone Loves

Get ready to indulge in a delightful treat with this Snickerdoodle Cookie Recipe! These soft, chewy cookies are perfectly spiced with cinnamon and sugar, making them an all-time favorite for cookie lovers. Let’s dive into the simple process of making these delicious cookies that are perfect for any occasion, whether it’s a family gathering or just a cozy night in.

Snickerdoodle Cookies

These classic cookies are known for their irresistible flavor and soft texture. With a delightful combination of buttery goodness and a cinnamon-sugar coating, snickerdoodles are a guaranteed crowd-pleaser. Grab your ingredients, and let’s get baking!

Snickerdoodle CookiesIngredients

To whip up a batch of these scrumptious snickerdoodles, you’ll need the following ingredients:

  • 1 cup unsalted butter, softened
  • 1 ½ cups granulated sugar
  • 2 large eggs
  • 2 ¾ cups all-purpose flour
  • 2 tsp cream of tartar
  • 1 tsp baking soda
  • ½ tsp salt
  • ¼ cup granulated sugar (for rolling)
  • 2 tsp ground cinnamon (for rolling)

Instructions

Follow these simple steps to create your own batch of snickerdoodle cookies:

  1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large mixing bowl, cream together the softened butter and 1 ½ cups of granulated sugar until the mixture is light and fluffy.
  3. Add in the eggs, one at a time, mixing well after each addition.
  4. In another bowl, whisk together the flour, cream of tartar, baking soda, and salt.
  5. Gradually incorporate the dry mixture into the wet ingredients, stirring until combined.
  6. In a small bowl, mix together the rolled sugar and ground cinnamon for the coating.
  7. Using a cookie scoop or your hands, form small balls of dough (about 1 inch in diameter) and roll them in the cinnamon-sugar mixture.
  8. Place the dough balls on the prepared baking sheets, spacing them about 2 inches apart. Bake for 10-12 minutes or until the edges are lightly golden.
  9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

Enjoy your freshly baked snickerdoodle cookies with a glass of milk or your favorite beverage. They’re sure to bring comfort and joy to your day!

Easy Mrs Fields Snickerdoodle Recipes Everyone Loves

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