Delicious Oatmeal Sandwich Cookie Recipe To Try

Hey y’all! Get ready to indulge in some scrumptious Oatmeal Sandwich Cookies that will have you reminiscing about those sweet moments at Grandma’s house. These cookies are not just any cookies; they’re soft, chewy, and taste just like home. Let’s dive right into this delightful treat that’s sure to impress your family and friends!

Oatmeal Sandwich Cookies

These Oatmeal Sandwich Cookies are perfect for gatherings, or just when you’re feeling like a little sweet treat. They’re filled with a creamy, dreamy filling that pairs beautifully with the soft oatmeal cookie. Trust me, once you make these, they’ll be requested at every family function!

Oatmeal Sandwich Cookies### Ingredients for the Cookies:

  • 1 cup unsalted butter, softened
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 3 cups old-fashioned oats

Ingredients for the Cream Filling:

  • 1 cup unsalted butter, softened
  • 4 cups powdered sugar
  • 2 teaspoons vanilla extract
  • 1-2 tablespoons milk (if needed)

Instructions:

  1. Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.
  2. In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
  3. Add in the eggs and vanilla extract, mixing well until incorporated.
  4. In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet mixture, stirring until just combined.
  5. Fold in the oats until evenly distributed throughout the dough.
  6. Scoop tablespoons of dough onto the prepared baking sheets, spacing them about 2 inches apart.
  7. Bake for 10-12 minutes, or until the edges are lightly golden. Remove from the oven and let cool on the sheets for a few minutes before transferring to wire racks to cool completely.

For the Cream Filling:

  1. In a medium bowl, beat together the softened butter and powdered sugar until smooth and fluffy.
  2. Add in the vanilla extract and mix until fully incorporated. If the filling is too thick, add a tablespoon of milk to reach your desired consistency.
  3. Once the cookies have completely cooled, spread or pipe the cream filling onto the flat side of half the cookies. Top with the remaining cookies, flat side down, to create sandwiches.

And voila! You’ve got yourself some delicious Oatmeal Sandwich Cookies that are sure to be a hit. Perfect for sharing (or not), these treats are all about that comforting flavor that we all love. Enjoy every bite!

Oatmeal Sandwich Cookies - Dash of Sanity source = dashofsanity.com