Delicious Italian Dunkers Recipe For Snacks

Get ready to savor a delightful treat that’s perfect for any gathering or a cozy night in! These Easy Italian Dunkers are not only simple to make but are also bursting with flavor. Whether you serve them as an appetizer or a comforting side dish, they will surely impress your family and friends. Let’s dive into the deliciousness!

Easy Italian Dunkers

These Italian Dunkers are the ultimate finger food! Pair them with your favorite marinara sauce or keep them simple with a drizzle of olive oil. The soft, warm bread combined with Italian herbs makes for an irresistible bite. Here’s how to make this tasty recipe:

Easy Italian Dunkers ### Ingredients:

1 lb of pizza dough (store-bought or homemade)
1/4 cup olive oil
2 cloves garlic, minced
1 tablespoon fresh basil, chopped
1 tablespoon dried oregano
1/2 teaspoon red pepper flakes (optional)
1/2 cup grated Parmesan cheese
1 jar of marinara sauce for dipping

Instructions:

Preheat your oven to 400°F (200°C).
On a floured surface, roll out the pizza dough into a rectangle about 1/2 inch thick.
Cut the dough into strips, about 1 to 2 inches wide.
In a small bowl, combine olive oil, minced garlic, chopped basil, oregano, and red pepper flakes.
Brush the olive oil mixture generously over the strips of dough.
Sprinkle the grated Parmesan cheese over the top of the dough strips.
Transfer to a parchment-lined baking sheet, leaving space between each strip.
Bake in the preheated oven for 15-20 minutes or until golden brown and puffed up.
Remove from the oven and let them cool for a few minutes before serving.
Serve warm with a side of marinara sauce for dipping and enjoy!

Your kitchen will be filled with the irresistible aroma of garlic and herbs as these Italian Dunkers bake. They are best served warm and are perfect for dipping into rich marinara sauce. Everyone loves a warm piece of bread, and these dunkers take it to the next level! Don’t forget to share this delight with your loved ones and create some wonderful memories around the table!