Decadent Red Velvet Oreo Cheesecake Recipe That Is Sweet

If you’re looking for a treat that will impress every chocolate lover at your next gathering, look no further! This decadent red velvet cheesecake is rich, creamy, and oh-so-delicious. Perfect for any occasion, it’s guaranteed to be a showstopper on your dessert table. Let’s dive into this delightful recipe and make something unforgettable!

Decadent Red Velvet Cheesecake

Get ready to indulge in a masterpiece that combines the classic flavors of red velvet with the luxurious creaminess of cheesecake. This dessert not only tastes amazing but also looks stunning! Here’s how to make it.

Decadent Red Velvet Cheesecake ### Ingredients:

For the crust:
1 ½ cups Oreo cookie crumbs
⅓ cup unsalted butter, melted
For the cheesecake filling:
3 (8-ounce) packages cream cheese, softened
1 cup granulated sugar
½ cup sour cream
3 large eggs
1 tablespoon vanilla extract
2 tablespoons red food coloring
1 tablespoon cocoa powder
For the frosting:
1 cup heavy cream
1 cup powdered sugar
½ teaspoon vanilla extract
Optional: red velvet cake crumbs for garnish

Instructions:

Preheat your oven to 325°F (160°C). Grease a 9-inch springform pan.
In a mixing bowl, combine the Oreo cookie crumbs and melted butter. Press the mixture firmly into the bottom of the prepared springform pan. Bake for 10 minutes and let it cool.
In a large bowl, beat the softened cream cheese until smooth. Gradually add sugar and beat until fluffy.
Add sour cream, eggs (one at a time), vanilla extract, red food coloring, and cocoa powder. Mix until well combined and smooth.
Pour the cheesecake filling over the cooled crust. Bake for 55–60 minutes until the edges are set but the center is still slightly jiggly.
Remove from the oven, and let it cool in the pan for about an hour. Then refrigerate for at least 4 hours or overnight.
For the frosting, beat together heavy cream, powdered sugar, and vanilla extract until stiff peaks form. Spread over the top of the chilled cheesecake.
Garnish with optional red velvet cake crumbs. Serve chilled and watch your guests rave about this delicious dessert!

Enjoy the heavenly blend of flavors and the rich texture of this decadent red velvet cheesecake. It’s perfect for birthdays, holidays, or whenever you’re in the mood for something sweet!