Indulging in the luxury of seafood can be a delightful experience, especially when it comes to preparing a Lobster Pot Pie. This exquisite recipe combines the rich flavors of lobster with a comforting pie crust, making it an ideal dish for special occasions or a cozy dinner at home. Below is a detailed guide to help you create this culinary masterpiece.
Lobster Pot Pie
This Lobster Pot Pie is not only a feast for the eyes but also a delight for the palate. The creamy filling coupled with succulent lobster pieces makes this dish a standout in any meal setting.
Ingredients
- 2 cups cooked lobster meat, chopped
- 1 cup heavy cream
- 1 cup chicken or seafood stock
- 1/2 cup onion, diced
- 1/2 cup celery, diced
- 1/2 cup carrots, diced
- 1/4 cup green peas
- 2 tablespoons butter
- 2 tablespoons all-purpose flour
- 1 teaspoon Old Bay seasoning
- Salt and pepper to taste
- 1 package of pie crusts (enough for top and bottom)
Instructions
- Preheat your oven to 425°F (220°C).
- In a large skillet, melt the butter over medium heat. Add the diced onion, celery, and carrots, cooking until softened, about 5-7 minutes.
- Sprinkle the flour over the vegetables and stir for about 2 minutes to create a roux.
- Gradually add the heavy cream and stock while continuously stirring until the mixture thickens.
- Add the Old Bay seasoning and season with salt and pepper to taste.
- Fold in the lobster meat and green peas, mixing well to combine.
- Transfer the filling into a pie dish lined with one pie crust.
- Cover the pie with the second crust. Cut slits for steam vents and crimp the edges to seal.
- Bake in the preheated oven for 25-30 minutes or until the crust is golden brown.
- Allow to cool for a few minutes before serving. Enjoy your Lobster Pot Pie, a comforting and decadent dish!
This Lobster Pot Pie is a perfect combination of flavors and textures, making it a delightful treat for both seafood lovers and those looking to try something new. The creamy filling paired with a flaky crust ensures that every bite is satisfying and enjoyable.
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