Are you ready to dive into a world of sweetness and chewy goodness? Today, we have a delightful treat that’s perfect for cookie lovers—Soft and Chewy M & M Cookies! These cookies are not only one of the best recipes out there, but they also bring the vibrant colors of M & M candies to your baking. Get ready to impress your friends and family with these delicious delights!
Soft and Chewy M & M Cookies
Imagine biting into a warm cookie that melts in your mouth, bursting with the sweet, chocolatey goodness of M & M candies. Whether you need a snack, a dessert for a gathering, or just a sweet treat for yourself, these cookies are the answer! Let’s jump right into the recipe!
Ingredients
- 1 cup unsalted butter, softened
- 3/4 cup brown sugar, packed
- 3/4 cup granulated sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup M & M candies, plus more for topping
Instructions
- Preheat the Oven: Start by preheating your oven to 350°F (175°C). Line a baking sheet with parchment paper for easy cookie removal.
- Mix the Wet Ingredients: In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy. Add in the vanilla extract and eggs, mixing thoroughly until well combined.
- Combine the Dry Ingredients: In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add this dry mixture to the wet ingredients, mixing just until combined. Be careful not to overmix!
- Add the M & M’s: Gently fold in the M & M candies, making sure they are evenly distributed throughout the dough.
- Shape the Cookies: Using a cookie scoop or tablespoon, drop rounded balls of dough onto the prepared baking sheet, leaving about two inches of space between each cookie. Press a few extra M & M candies on top of each dough ball for that colorful touch.
- Bake: Place the baking sheet in the oven and bake for 10-12 minutes, or until the edges are lightly golden. The centers may look a little underbaked, but they will continue to cook as they cool.
- Cool and Enjoy: Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Enjoy your soft and chewy M & M cookies with a glass of milk or your favorite beverage!
These Soft and Chewy M & M Cookies are sure to become a favorite in your household. With their vibrant colors and incredible taste, they are not just cookies; they’re a colorful, sweet celebration in every bite. Happy baking!
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