Are you in the mood for a delicious seafood dish that’s quick and easy to prepare? Look no further than these Broiled Buttery Lobster Tails! With just a few ingredients and only 8 minutes of cooking time, you can treat yourself and your loved ones to a gourmet meal right in the comfort of your own home. Let’s dive into this flavorful recipe that’s sure to impress!
Broiled Buttery Lobster Tails
These lobster tails are not only scrumptious but also make for an elegant dinner option for special occasions or a cozy night in. The buttery goodness melts beautifully into the lobster meat, creating a delightful harmony of flavors. Here’s what you need to get started.
Ingredients
- 2 lobster tails
- 1/2 cup unsalted butter, melted
- 2 cloves of garlic, minced
- 1 tablespoon lemon juice
- Salt and black pepper to taste
- Chopped parsley for garnish
Instructions
- Preheat your broiler to high.
- Using kitchen shears, carefully cut the lobster tails down the middle or use a sharp knife to split them open. Gently pull the meat out and lay it on top of the shell. This helps the meat cook evenly and gives it an attractive presentation.
- In a small bowl, mix the melted butter, minced garlic, and lemon juice. Season with salt and black pepper.
- Brush the lobster meat generously with the garlic butter mixture, ensuring it is well-coated to enhance the flavor.
- Place the lobster tails on a baking sheet and broil for about 8-10 minutes, or until the meat is opaque and lightly browned. Keep an eye on them to avoid overcooking.
- Once done, remove from the oven and sprinkle with chopped parsley for a pop of color and added freshness.
- Serve immediately, with extra lemon wedges and garlic butter on the side for dipping.
Your Broiled Buttery Lobster Tails are now ready! With their tender meat and rich buttery flavor, this recipe is sure to be a hit whether you’re celebrating a special occasion or just indulging in a delicious meal. Enjoy each bite and savor the moments shared with family and friends!
Buttery Poached Lobster in Butter Recipe to Indulge
source = www.cookedbyjulie.com