Authentic Korean Chicken Recipes From Hawaii You’ll Love

Looking to elevate your dinner game with a dish that’s bursting with flavor and crispiness? Look no further! This recipe for the perfect Korean Fried Chicken is bound to impress your family and friends, thanks to its crunchy exterior and succulent meat. Let’s dive into the steps to create this delicious dish!

Perfect Korean Fried Chicken (2023)

Before we get into the cooking instructions, let’s take a moment to appreciate this beautiful dish!

Ingredients

2 lbs chicken wings or drumsticks
1 cup all-purpose flour
1/2 cup cornstarch
1 tsp salt
1 tsp black pepper
1 tsp garlic powder
1 cup buttermilk
Vegetable oil for frying
1/4 cup gochujang (Korean chili paste)
1/4 cup honey
2 tbsp soy sauce
2 cloves garlic, minced
Sesame seeds for garnish
Sliced green onions for garnish

Instructions

In a large bowl, mix the flour, cornstarch, salt, pepper, and garlic powder. This will create your dry coating.
In another bowl, pour the buttermilk and add the chicken, ensuring it’s fully coated. Let it marinate for at least 30 minutes in the refrigerator; this will keep your chicken juicy.
Heat the vegetable oil in a deep frying pan over medium-high heat until it reaches 350°F (175°C).
Take the marinated chicken out of the fridge. Dredge each piece in the flour mixture, making sure to shake off any excess. This step is crucial for that crispy texture.
Carefully drop the coated chicken pieces into the hot oil, working in batches to avoid overcrowding. Fry until golden brown and crispy, about 8-10 minutes.
Once cooked, transfer the chicken to a wire rack or paper towels to drain excess oil.
In a small saucepan, combine gochujang, honey, soy sauce, and minced garlic over medium heat. Stir until smooth and slightly thickened; this will be your delicious glaze.
Toss the fried chicken pieces in the glaze until well coated.
Serve the chicken hot, garnished with sesame seeds and sliced green onions for that extra flair.

Enjoy a plate of this mouthwatering Korean Fried Chicken, where each delicious bite encapsulates a perfect balance of crunch and flavor. It’s not just a meal; it’s an experience waiting to be shared!